Under the leadership of Wisconsin Master Cheesemaker Mike Brennenstuhl, Door Artisan Cheese produces both traditional Wisconsin cheeses and original-recipe creations.
Door Artisan Cheese is a proud winner at the 2018 World Championship of Cheese contest. Cheesemaker Darrel Demeter took home the Gold for his Top Hat Cheddar in the Natural Rinded Cheddar category. Cheesemaker Jim Demeter took home the Bronze for his Crema Pressato in the fresh Asiago category.
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